A casual Northwestern dining experience that pays tribute to American nostalgia. Our intimate dining room offers the finest in fresh ingredients, and the best seasonal food in the area. Reservations can be made online below, or by calling 360.724.0124. For private events, visit our Celebrity Room here.
Breakfast Served Daily
7 am – 11:30 am
Dinner Hours
Tuesday – Thursday | 5 pm – 9 pm
Friday & Saturday | 5 pm – 10 pm
ROSEMARY PARMESAN GARLIC FRIES 5
House-Cut Fries
BRUSCHETTA 9
Grilled Bread| Mozzarella Cheese| Heirloom Tomatoes| Basil
CRAB TOTS 10
Dungeness Crab| Lemon Grass Sweet Chili Sauce
LEMON GARLIC SHRIMP 12
Lemon| Garlic| Olive Oil| Herbs| Apple Slaw| Jalapeño
SALADS
ASIAN CHICKEN SALAD 10
Chopped Romaine| Shaved Cabbage| Creamy Asian Vinaigrette| Roasted Peanuts| Crispy Noodles| Cilantro| Pickled Red Onions| Mango
WEDGE 5
Iceberg Lettuce| Apple Wood Smoked Bacon| Cherry Tomatoes| Avocado| Creamy Blue Cheese Dressing
MIXED GREENS 5
Petite Salad Greens| Peaches| Dried Cranberries| Goat Cheese| Candied Pecans | Spicy Balsamic Vinaigrette
CLASSIC CAESAR 5
Romaine Lettuce| Parmigiano-Reggiano| Caesar Dressing| House Made Croutons
ENTREES
FILET MIGNON 32
8oz Prime Beef Tenderloin| Pinot Noir Sauce| Whipped Potatoes| Asparagus
HALIBUT 26
Cherry Salsa| Sticky Rice| Asparagus
SEAFOOD PASTA 22
Manila Clams| Mussels| Tiger Prawns| Fennel Saffron Tomato Sauce| Garlic Bread
SAUSAGE & FENNEL LINGUINI 18
Mild Italian Sausage| Fennel| Garlic| Tomatoes| White Wine Cream Sauce| Garlic Bread
BRAISED SHORT RIB 18
Whipped Potatoes| Marsala Sauce| Seasonal Vegetables
FRIED CHICKEN 16
Two-Breaded Organic Chicken Breast| Spicy Maple Glaze | Whipped Potatoes| Seasonal Vegetables
LASAGNA 16
House-Made Lasagna| Seasonal Vegetables| Garlic Bread
SKAGIT BURGER 15
8oz Snake River Farms Kobe Beef Patty| Apple Wood Smoked Bacon| Three Garlic Aioli| Gruyere Cheese | House-Made Black Sesame Seed Bun| Crispy Fried Onions| Hand-Cut Truffle Fries
BACON WRAPPED MEATLOAF 13
House-Made Meatloaf| Apple Wood Bacon| Red Wine Sauce | Whipped Potatoes| Seasonal Vegetables
DESSERTS
CHOCOLATE DECADENCE 5
Flourless Chocolate Cake | Dark Chocolate Mousse | Milk Chocolate Mousse | Chantilly Cream
CRÈME BRÛLÉE 5
Vanilla Bean Custard | Caramelized Sugar
STRAWBERRIES & CREAM 5
Fresh Strawberries | White Cake | Vanilla Bean Crème Anglaise | Grand Marnier Whipped Cream
FAVORITES
served with hash browns and toast or biscuit
BASIC 9
two eggs any style | choice of ham, bacon or sausage
CHICKEN FRIED STEAK 11
country gravy | two eggs any style
STEAK AND EGGS 14
7oz sirloin steak | two eggs any style
OMELETTES
three eggs served with hash browns and toast or biscuit
DENVER 11
ham | green peppers | onion | cheddar jack cheese
MEDITERRANEAN 11
tomato | onion | mushroom | green pepper | spinach | feta cheese
FARMERS 11
ham | bacon | tomato | mushroom | cheddar jack cheese
GRIDDLE
SKAGIT SAMPLER 10
two eggs any style | choice of ham, bacon or sausage | one buttermilk pancake
BISCUITS AND GRAVY 10
country gravy| sausage patty
BUTTERMILK PANCAKES 6
three pancakes | maple syrup | whipped butter
FRENCH TOAST 8
thick sliced bread | cinnamon custard |powdered sugar
BELGIAN WAFFLE 7
maple syrup | whipped butter
BERRY BELGIAN 8
mixed berry compote| whipped cream
HASH
two eggs any style served with hash browns and toast or biscuit
CORNED BEEF 11
corned beef | green peppers | onion
MEAT LOVERS 11
ham | bacon | sausage | cheddar jack cheese
SKAGIT 11
ham | tomato | mushroom | spinach | cheddar jack cheese